Tanjong Beach Club: Seafood-Centric Dishes And Exotic Cocktails By The Sea
Under the Lo and Behold Group, Tanjong Beach Club is a restaurant, bar and club situated at Sentosa. A cosy getaway from the city with a sea view and cool breeze. Opened in 2010, Tanjong Beach Club is...
View Article13 Best “Zenged” Versions of Local Dishes That Will Change The Way You View...
I have to admit, as a Singaporean I’m rather protective of our local culinary landscape. I just love our local dishes the way they are, just like a simple plate of Hainanese Chicken Rice. However, with...
View ArticleCajun On Wheels C.O.W: Get Saucy And Hot With Buckets Full Of Seafood
Cajun On Wheels is a sloppy mess — a delicious mess to be precise. With the opening of this Cajun themed diner at Plaza Singapura comes a menu unique to the their new branch. Buckets of seafood and an...
View Article10 Sedap Indonesian Restaurants To Makan At In Singapore
Behold, one of the most ethnic cuisines you will ever find. Authentic Indonesian cuisine uses various blends of spices that can really work wonders with even the simplest of dishes. As major...
View ArticleStellar At 1-Altitude: A Showcase of Seasonal Produce & Progressive...
Located on the 62nd floor of the 1-Altitude building, Stellar at 1-Altitude has been breaking boundaries in modern cuisine with dishes that show true respect to every seasonal ingredient. You know...
View ArticleThe CHUG App: Fancy 30+ Drinks At Only $14.90/Month In Singapore?
Do you enjoy drinking? Or is it the case that you MUST have a drink every now and then, resulting in you spending by the hundreds every week on alcoholic beverages alone? Don’t worry, because the CHUG...
View ArticleUK’s Burger & Lobster Opens in Malaysia At Resorts World Genting
London’s famous Burger & Lobster has finally opened its first Asian outpost, located up in the clouds at Resorts World Genting, Malaysia — sweet (juicy and meaty) dreams are made of this. In a...
View ArticleHeap Seng Leong: Get Transported Back In Time While Sipping On Butter Kopi
Kopi gu you and cigarettes Hell-bent on change and progress, restaurants and cafes buck to trends — or attempt to set them. Heap Seng Leong coffeeshop, however, has done nothing. Yet its lack of change...
View ArticleThe Flame Cafe: Take Steamboat To The Next Level With 4 Tiers & A Cheesy Hotpot
TaiSeng isn’t the first place that pops to mind when I think of steamboat, but The Flame Cafe has been making its rounds in the steamboat scene recently. It’s less than a five minute walk from the MRT...
View ArticleLeTAO Singapore: Two-Layered Double Fromage Cheesecake From Hokkaido Is...
Move aside baked cheese tarts, and make way for the latest cheesy treat: the two-layered double Fromage cheesecake from popular dessert chain LeTAO, straight out of Hokkaido, Japan. With overseas...
View ArticleEsquina: 5-Course Anniversary Menu With Modern Spanish Tapas From Now Till...
Calling all Tapas lovers! If you’re looking for a modern Spanish restaurant that specialises in contemporary cuisine, Esquina is your best bet. If you’ve been here before, you would probably agree...
View ArticleLittle Bastard: A Secret Water Hole For Some Serious Drinking Affair
I was contemplating penning this down…but I shan’t be selfish, and will let the cat out of the bag and lead you through the inconspicuous walkway to the secretive drinking hole. Heard of The Refinery...
View Article2016 Round Up: 10 Best Invited Tastings Of The Year That Got Us Raving
It’s crazy how 2016 is coming to an end – in a blink of an eye we’re ushering in a new year and starting again on a clean slate. Or clean plates rather, for us at Sethlui.com and we can’t think of a...
View ArticleWill Pink Pineapples Be The First Unusual Fruit Of 2017?
Credit 2016 has been a pretty weird year but it’s also given us some wonderfully weird fruits like a square watermelon, bubbleberries and now… a pink pineapple. Some facts to begin: A Square Watermelon...
View ArticleBulletproof Coffee: Now You Can Drink As Much Coffee Without Getting The...
Credit It’s kinda scary how so many of us are dependent on coffee to go about our daily lives in Singapore. What’s even scarier is the caffeine crash that comes after. The ingenious creation of...
View ArticleVI (家常菜): $2 Cai Fan For Any 3 Dishes, Puts The Economy Back In Economic Rice
Cai fan is also known as economical rice. So what’s more disgusting than being charged (relatively) exorbitant prices for a seemingly humble plate of rice and a few dishes? Not much besides ridiculous...
View ArticleLocal Coffee People: Your To-go $1 Hipster Coffee Place In CBD With...
Nestled amidst huge coffee chains such as Starbucks and Coffee Bean, Local Coffee People has three outlets in the CBD. The takeaway stand sets itself apart with affordable prices starting from $1 and...
View Article24 Top Singapore Food Trends Of 2016 That Seriously Upped Our Instagram Game
It’s 2017 (whoop whoop) and I can’t think of a better way to start another food blogging year than with a look back at some of the crazy food trends 2016 gave us. Some made us queue for hours (and were...
View Article10 Best Teochew Kuehs In Singapore No One Teochew (pun-intended) About
Teochew kuehs are lesser known to the younger generations today in Singapore, and this has nothing to do with them being less delectable than other local delights. For all you out there who are missing...
View ArticleEat Chicken Rice: Truffle Chicken Rice & Other Interesting Flavours To Rock...
Introducing hip flavours and a rice bowl concept to their stall, Eat Chicken Rice can be easily set apart from the typical chicken rice stalls commonly seen in food courts and hawker centres. Located...
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